Category Archives: Small Plates

Burrata & Grilled Peach Salad: shaved asparagus, basil, white balsamic

Lebanese-inspired Beetroot Dip: mint, garlic, lemon

Sexy Skin Kale Salad: blood oranges, wild rice, manchego cheese

Easter Truffles: kiwi, blueberry, and raspberry creme

Spring Asparagus soup: sweet peas, lemon yogurt, micro greens

Maui Banana Bread: walnuts, dates, poppy seeds

Healthy Travel

Spiced Carrot Cake Bars: orange, ginger, caramel

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